Sunday, July 12, 2009

Goodbye, fructose

Fructose is concentrated, of course, in high-fructose corn syrup, comprising anywhere from 42-90% of total weight.

A carefully-conducted study by a collaborative research group at University of California-Berkeley has finally closed the lid on the fuss over fructose vs. glucose and its purported adverse effects.

Read the Entire Article at The Heart Scan Blog

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