![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiKLJcr67n-iLW92yNkWsphzU3yhfH4grFgJPFDIus7Q_OwrJg8MhFrnzaMmAuT66tVBH0mWt7LQAn8ni5nzLYUS1o0RfbntdVHjn6Rpn6IQn_R93ets3gVSY7a7vnFA25z-86QltuCy31M/s400/the-child-catcher-01-630-75.jpg)
This time, the Corn Refiners Association is trying to change the name of “high-fructose corn syrup,” a name with many negative connotations, to “corn sugar,” a name that sounds much more consumer friendly.
The name change is disingenuous. It is meant to deceive consumers into buying more products with high-fructose corn syrup, without those consumers knowing that they are in fact putting high-fructose syrup into their bodies.
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